Pocket IR Ripeness Meter    PAL-HIKARi Ripeness

Price

1,007.00 USD

Delivery

Ships within 1-2 working days

PAL-HIKARi Ripeness appeared in PAL series

The ripeness of fruit can be measured by placing the fruit on the sample stage with no need of cutting or squeezing.
It requires no more cumbersome wiping and cleansing after each measurement.
This product was developed by utilizing the research results of the National Agriculture and Food Research Organization (NARO).

Product information

Model PAL-HIKARi Ripeness
Cat.No. 8460
Measurement item Ripeness (%), temperature (℃)
Measurement fruit Gold kiwi
Shine Muscat grape
Peach
Mandarin orange
persimmon
pear
Delaware grape
lime
Tomato
green apple
Apple
plum
onion
Range Ripeness:0~100%
Resolution Ripeness:1%
temperature:0.1℃
Accuracy Ripeness accuracy:±5%
Accuracy may be affected by product type and measurement environment

For more detail

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