Pocket IR Brix Meter PAL-HIKARi 5

Touch the surface of fruit


The Brix (sugar level) can be measured by placing the fruit on the sample stage with no need of cutting or squeezing.
It requires no more cumbersome wiping and cleansing after each measurement.

Spezifikationen
Modell PAL-HIKARi 5
Cat.No. 5455
Meßskala Brix
Messungen Obst Apple
Meßbereich 10.0 to 18.0%
Resolution 0.1%
Meßgenauigkeit ±1%
*Apple varieties and measurement environment may affect accuracy.
Mesgenauigkeit;*Wiederholbarkeit ±0.5%
Mestemperatur Apple ambient temperature 5.0 to 35.0℃
*acclimate apple to ambient temperature
Temperatur kompensation 5.0 to 35.0℃
Stromversorgung 2 x AAA alkaline batteries
Internationale Schutzkategorie IP64
Maße und Gewicht 61(W)×44(D)×115(H)mm, 120g (Main Unit only)
PAL-HIKARi 5
PAL-HIKARi 5

Pocket IR Brix Meter PAL-HIKARi 5

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